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Indulge in a mouth-watering chocolate extravaganza with this fabulous chocolate making class at The Smart School of Cookery. Perfect for any true chocoholic!
During your class, you will be taught how to make a variety of delicious and scrummy chocolate dishes including:
*Chocolate fondants with toasted coconut and chocolate ice cream
* Chocolate souffle with a dusting Ann's smart raspberry and green tea sugar
*Rum truffles
*Deconstructed lime and chocolate cheesecake with a whisky biscuit crumb and lime and mint foam
Upon arrival, you will be greeted by your friendly chef at the Smart School of Cookery, where you will be given a brief overview of what to expect from your class, and then you will be handed an apron to change into.
The chef will ask a small group at a time to help prepare and cook alongside them during the session. Their extensive experience and success is based on this method to ensure maximum education and knowledge is passed onto their guests.
Once the class has been completed, you will receive an email within 24 hours with all the delicious recipes that you have learnt from that day.
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The Smart School of cookery started in 2007 by business woman and cook Ann Hood. Ann hosts a pro celebrity cookery school across three locations with famous names such as Valentina Harris, Franck Pontais to mention a few, Frank Pontais has appeared on Ready Steady Cook and in regular broadcasts on BBC Radio.
The school has been hugely successful on both private classes corporate events and continue to do so.
Master the delicate art of Sushi making and Japanese cuisine with this two-hour lesson where you will learn first-hand how to make multiple dishes with your expert chef. You will learn how to prepare and serve sushi with your own homemade sweet chilli dipping sauce. You will also learn to make authentic, tasty vegetable ramen. You will enjoy sampling your creations throughout the experience.
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Master the art of Asian cookery with a Cookery class at the Smart School of cookery. This culinary experience will allow one person to choose between four unique Asian cuisine classes. The four classes included are: Bao & Craft Beer, Asian masterclass, Vietnamese Cuisine and a Malaysian masterclass.
The Bao and Craft beer masterclass will give you all the knowledge you need to create delicious homemade bao buns whilst sipping on a cold craft beer. Could you see yourself creating Caramelised Pak choi with Broccoli with almonds, chilli with crispy fried noodles? If yes then the Asian masterclass is for you.
Master the art of delicious Vietnamese cuisine with dishes such as Caramel Pork and Bun Cha served with Nuoc Cham sauce, deep fried glass noodle and crushed peanuts or take yourself on a culinary journey through Malaysia with dishes such as Beef Rendang with the perfect basmati rice and Chicken Satay with Peanut Sauce.
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Unleash your inner baker with a delightful baking masterclass for one at Smart School of Cookery! Choose between two captivating options that will elevate your baking skills to new heights.
Option 1: Patisserie Masterclass
Indulge in the art of patisserie as you learn to create exquisite delights. Under the expert guidance of our instructors, you will master the craft of crafting Profiteroles with Chocolate Sauce, Apple Tart Tatin with Homemade Custard, Strawberry Mille Feuille, and Chocolate Roulade with Caramel Art. Delve into the world of delicate pastries, luscious fillings, and decadent sauces, acquiring the skills to impress with your delectable creations.
Option 2: 4-Hour Artisan Baking Class
Embark on a journey through the realm of artisan baking, where our skilled chef will curate a selection of mouthwatering treats for you. From Focaccia Bread to Chocolate Ganache Truffles, Hot Cross Buns to Scones, Mojito Jelly with Raspberry Ripple Ice Cream to Churros with Hot Chocolate and Chili Sauce, Custard Tarts to Ann's Naughty Coffee Shot with an Almond Tuile, and so much more. With this comprehensive class, you will expand your baking repertoire and acquire the techniques to create an array of delectable treats.
Both options promise a hands-on experience, where you will receive step-by-step guidance from our expert instructors. Whether you choose the delicate elegance of patisserie or the rustic charm of artisan baking, you will leave the class equipped with invaluable knowledge and the ability to recreate these marvellous creations in your own kitchen.
Do not miss this opportunity to elevate your baking skills and indulge in the world of pastries and artisan treats.
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Join the Bao Bun and Craft Beer masterclass at Smart School of Cookery for an unforgettable fusion of flavours! Discover the art of creating mouthwatering Bao buns with the quickest and easiest techniques.
In this immersive workshop, you will craft delectable Bao buns filled with your choice of Crispy Chicken or Mushroom and Spicy Cucumber Relish. Experience the delightful combination of tender fillings wrapped in fluffy buns, transporting your taste buds to new heights.
As a perfect accompaniment, you will also learn to make Crispy Chilli Hispi Cabbage. This dish adds a tantalizing crunch and a hint of fiery spice, elevating your Bao bun experience to the next level.
To enhance your culinary journey, they provide 2 craft beers per person. Carefully selected, these brews perfectly complement your creations, adding an extra layer of enjoyment to your masterclass.
The expert instructors will guide you through each step, sharing valuable insights and tips for success. Whether you are a beginner or an experienced cook, you will leave the class equipped with new knowledge and the ability to recreate these delightful dishes in your own kitchen.
Do not miss out on the perfect pairing of Bao buns and craft beer! Reserve your spot now for an unforgettable culinary adventure at Smart School of Cookery.
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The Smart School of cookery started in 2007 by business woman and cook Ann Hood. Ann hosts a pro celebrity cookery school across three locations with famous names such as Valentina Harris, Franck Pontais to mention a few, Frank Pontais has appeared on Ready Steady Cook and in regular broadcasts on BBC Radio.
The school has been hugely successful on both private classes corporate events and continue to do so.
Within this class you will learn the secrets to creating great tasting Jerk Chicken using authentic and great quality ingredients. Your professional chef will guide you through the days itinerary before you don your apron and begin creating!
Authentic dishes will include a traditional Caribbean Lamb Curry with the final dish being glazed pineapple with Cinnamon Crème.
Enjoy this festival of flavours whilst learning great recipes and techniques.
Throughout the class you will enjoy sampling your creations, revelling in a medley of exotic spices and flavours. The class and tasting are a two-hour duration.
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The Smart School of cookery started in 2007 by business woman and cook Ann Hood. Ann hosts a pro celebrity cookery school across three locations with famous names such as Valentina Harris, Franck Pontais to mention a few, Frank Pontais has appeared on Ready Steady Cook and in regular broadcasts on BBC Radio.
The school has been hugely successful on both private classes corporate events and continue to do so.
Master the art of Dim Sum cuisine with this two-hour lesson where you’ll learn first-hand how to make multiple dishes with your expert chef. You will be guided through the step by step through the process of making delicate Dim Sum and Gyoza with a fragrant dipping sauce followed by mouth-watering salt and chilli squid.
The final dish you will conquer will be Beef Tataki with Wasabi Mash.
You will enjoy sampling your creations throughout the experience. Having mastered the art of Dim Sum amongst other dishes you will confidently be able to recreate these products for your friends and family!
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Enjoy a hands-on cookery lesson at one of our selected top cookery schools, which are renowned for their practical, down-to-earth and enthusiastic approach to good food. Depending on the school you pick and the season, you will have different themes to choose from, such as Italian, Indian, Moroccan, Thai, French, Tapas and Paella, Seafood, Knife Skills or Stress Free Dinner Parties. This is a great chance for you to master new skills for your own benefit, and equally to impress your friends or family!
After a warm welcome on arrival, you will get to meet your expert cookery teacher who will talk you through the day's programme and what you will be cooking during your lesson. Then it will be your turn to get your apron on and get cooking. At the end you will either be able to sit down and sample what you have made over a relaxed meal with the other attendees. The exact format varies depending on the cookery school and class chosen.
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The Smart School of cookery started in 2007 by business woman and cook Ann Hood. Ann hosts a pro celebrity cookery school across three locations with famous names such as Valentina Harris, Franck Pontais to mention a few, Frank Pontais has appeared on Ready Steady Cook and in regular broadcasts on BBC Radio.
The school has been hugely successful on both private classes corporate events and continue to do so.
Ciao! Come and get a taste of Italy with this brilliant pasta and Italian masterclass. Your professional chef will talk you through your class itinerary and then guide you through making your own fresh pasta dough and shaping your dough to the form of linguine.
Other creations will include Spinach, Ricotta and Pine Nut Cannelloni as Gnocchi with a Sage Butter, Lemon, Garlic and Parmigiano.
Making your mouth water? The good news is you will be able to eat your creations, revelling in authentic delicious flavours!
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Save time in the kitchen and learn to handle a knife like a professional chef so you can perfect your julienne, batons and chiffonade.
Well-honed knife skills reduce valuable time spent preparing food in the kitchen, and allow you to create attractive dishes which will wow your family and friends at your next dinner party.
Upon arrival you will be greeted by one of the chefs at the Smart School of Cookery. Then, after a brief overview of what to expect from the class, you will get changed into your chef’s apron ready for action.
You’ll learn how to chop, cut, slice and dice vegetables like a pro. You’ll learn ways of keeping your knife sharp. And you’ll learn the skill of filleting a fish and de-boning a chicken.
This experience is 100% hands on. The chef will demonstrate each task, then you will practice your hopping, filleting and boning skills with guidance from the chef.
Once the class is completed, you will receive an email within 24 hours with a knife chart with useful information relating to the knives for you to refer back to when cooking at home.
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Unleash Your Inner Maestro of Latin Cuisine!
Join Smart School of Cookery’s exclusive Cookery Class for One and embark on a culinary adventure like no other. Choose between two mouthwatering options that will transport you to the vibrant shores of Spain and Mexico.
Spanish Tapas Delight
Step into the heart of Spain and discover the art of creating irresistible tapas. Craft classic dishes like Gambas al Pil Pil, Patatas Bravas, and albondigas. Feel the spirit of Spain come alive on your palate with every bite.
Mexican Feast Extravaganza
Immerse yourself in the rich tapestry of Mexican cuisine. Master dishes like Camarones con Tocino, Shredded Chicken Veracruz, and Salsa Verde. Experience the vibrant flavours and bold combinations that make this cuisine truly extraordinary.
Enjoy an unforgettable experience beyond just cooking. Their expert chefs will guide you, providing personalized attention and sharing their insights and techniques. All necessary ingredients, tools, and recipes will be provided. After the class, savour your creations and relish the fruits of your labour. Tailored for all skill levels, their Cookery Class for One is a journey of culinary discovery. Indulge in an elegant and sophisticated experience, surrounded by fellow food lovers and expert guidance.
Uncover the Secrets of Latin Cuisine Today! Awaken your taste buds and book your spot in their Spanish Tapas Delight or Mexican Feast Extravaganza Cookery Class. Join us to become the master of your own Latin kitchen and unlock the culinary traditions of Spain and Mexico like never before. Do not miss out on this opportunity to savour the vibrant flavours of Latin cuisine!
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Create Your Own Delicious Designer Pork Sausages with a cooking class for one at Smart School of Cookery!
Indulge in our exclusive workshop and master the art of sausage making. Craft mouthwatering pork sausages from scratch, with or without a machine and skins. Say goodbye to preservatives and embrace locally sourced meat, vegetables, and spices. Discover the secrets of flavour blending, guided by expert instructors. Whether you are a novice or experienced, achieve outstanding sausages with our step-by-step guidance.
But that is not all! Learn to make delightful homemade piccalilli and creamy, flavourful mash potato, perfect accompaniments to your sausages. Using only the finest locally sourced ingredients, enjoy delicious and healthier sausages, free from preservatives.
Immerse yourself in this unforgettable workshop, exploring flavours, techniques, and creativity. Choose traditional or innovative approaches to suit your preferences.
Do not miss the chance to create your own designer pork sausages.
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Immerse yourself in the irresistible allure of smoke and spice with their exclusive Smoke and Spice Masterclass for one at Smart School of Cookery! The expert chef will guide you on a flavour-packed journey, showcasing a tantalizing selection of dishes.
Learn the art of home smoking, even without fancy gadgets, using Ann's amazing reusable smokies. Discover the secrets of infusing rich smoky flavours into your culinary creations, adding a touch of magic to your cooking repertoire.
Indulge in a delectable menu that will delight your senses. Delight in Smoked Trout Pate, 5 Spice Chicken Wings, Paprika Sausages, Pork Balls with Thai Dipping Sauce and Wraps, and Camembert! Experience the bold and aromatic flavours of Smoked Aubergine Pate and Smoked Curried Cauliflower Puree with Crostini. Each dish is meticulously prepared to showcase the perfect balance of smoke and spice.
Savor these exquisite flavours alongside a serving of sticky coconut rice, providing a delightful touch of sweetness and texture to enhance your culinary experience.
Under our expert guidance, you will gain the skills and knowledge to recreate these sensational dishes in your own kitchen. Whether you are a novice or an experienced cook, this masterclass will expand your culinary horizons and foster a newfound appreciation for the art of smoke and spice.
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Experience the vibrant world of street food with Smart School of Cookery’s Street Food Masterclass for one! Indulge in tantalizing flavours and aromatic spices as you embark on a culinary journey.
Feast on a carefully crafted menu featuring Turmeric Chicken Wings with Peppers and Green Beans, accompanied by Sticky Rice-Pattaya, evoking the vibrant streets of Thailand. Enjoy the smoky goodness of Mint Home Smoked Pork Kebabs with a refreshing Coriander Dip and Limed Cured Courgette Ribbons, inspired by the street food scene in Mumbai. Savour the rich Moroccan Lamb Meatball Tagine with crispy Garlic Potatoes, reminiscent of the bustling souks of Marrakech. Dive into the bold and spicy Singapore Noodles for a taste of the Far East.
Under expert guidance, learn the techniques and secrets behind each dish, empowering you to recreate these mouthwatering street food favourites in your own kitchen.
Expand your culinary repertoire and embrace the diverse world of street food. Reserve your spot now for the Street Food Masterclass at Smart School of Cookery and embark on a flavourful adventure that transports you to the streets of global gastronomy.
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The Smart School of cookery started in 2007 by business woman and cook Ann Hood. Ann hosts a pro celebrity cookery school across three locations with famous names such as Valentina Harris, Franck Pontais to mention a few, Frank Pontais has appeared on Ready Steady Cook and in regular broadcasts on BBC Radio.
The school has been hugely successful on both private classes corporate events and continue to do so.
Step into the world of Thai cuisine with this explosion! Your expert teacher will teach you how to combine ingredients and flavours to create mouth-watering Thai dishes such as Yam Ma Maung, Tom Kha Gai and you will learn the art of making Spring Rolls. You will not just create these wonderful dishes you will also get to eat of all the wonderful creations!